Details
Join Firefly Kitchens co-owner Julie O¯Brien for a get-to-know fermented foods class. Julie will show you how to incorporate her kraut, kimchi and other fermented foods into recipes that will knock your socks off!
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Date & Time and Location

When

Wednesday, 29 May 2013 6:30 PM - 8:00 PM - (GMT-08:00) Pacific Time (US & Canada)

Where

Whole Foods Market Lynnwood
2800 196th St. SW
Suite 100
Lynnwood, Washington
98036

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