Gluten is a protein composite found in foods processed from wheat and related grain species, including barley and rye. Gluten gives elasticity to dough, helping it rise and keep shape, often giving the final product a chewy texture. Gluten may also be found in some cosmetics, hair products, and other dermatological preparations. If you are interested in living a gluten free life, come for this tour and learn the safe way to shop gluten free.
Instructor: Jamie Westby
Location: Culinary Center